Pumpkin Pie Crisp

This Pumpkin Pie Crisp combines the rich flavors of pumpkin pie with a crunchy, buttery topping, creating a comforting and easy dessert. Perfect for fall!

Ingredients:

½ cup unsalted butter, melted

1 cup brown sugar, packed

1 cup all-purpose flour

1 cup rolled oats

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

¼ teaspoon ground cloves

1 (15 oz) can pumpkin puree

1 (12 oz) can evaporated milk

¾ cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

Instructions:

Preheat Oven: