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Ingredients:
1 lb ground beef
1 jar (24 oz) spaghetti sauce
8 oz cream cheese, softened
1/4 cup sour cream
1/2 cup cottage cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
8 oz spaghetti, cooked and drained
2 tablespoons butter
Salt and pepper, to taste
Instructions:
Preheat Oven:
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