Potato fritters

1. Grate the potatoes and squeeze them well.

2. Place them in a bowl and add the parsley, chives, salt, pepper, garlic, eggs, starch, paprika and coriander.

3. Form the pancakes and fry them in a pan with oil.

4. Sauce: Mix yogurt, lemon, parsley, cucumber, salt, pepper, garlic, hot sauce and oil.

5. Serve the pancakes with this delicious sauce.