Peanut Butter Brownie Swirl Cookies

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.

Prepare the Peanut Butter Dough:

2. In a large mixing bowl, cream together the softened butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.

3. Beat in the egg and vanilla extract until well combined.

4. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.

5. Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.

Prepare the Brownie Swirl:

6. In a microwave-safe bowl, melt the chocolate chips and butter together in 30-second intervals, stirring until smooth.

7. Stir in the granulated sugar, egg, and vanilla extract until well combined.

8. Mix in the flour, baking powder, and salt until a thick brownie batter forms.

Combine and Swirl: