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Hamburger Soup

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Ingredients
1 lb ground beef
1 small onion finely diced
2 cloves garlic
1 teaspoon salt
2 cups peeled and chopped Yukon yellow potatoes chopped into small pieces (½-inch)
2 cans (14.5 oz each) beef broth
1 can (10 oz) condensed tomato soup
1 can (15 oz) petite diced tomatoes do not drain
1 bag (16 oz) frozen mixed vegetables
1 teaspoon Worcestershire sauce
1 teaspoon dried parsley
½ teaspoon dried basil
Instructions

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