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Crispy Fried Chicken Tacos
2 cups green cabbage, shredded
1 cup corn kernels (fresh or canned)
1/2 cup red onion, finely chopped
1/4 cup fresh cilantro, chopped
1/4 cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon lime juice
1 teaspoon sugar
Salt and pepper, to taste
Instructions:
