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Ingredients:
1 cup all-purpose flour
½ cup butter, room temperature
1 tablespoon brown sugar
1 cup pecans, finely chopped
8 oz cream cheese, room temperature
1 cup powdered sugar
1 cup Cool Whip, thawed
3.9 oz box instant chocolate pudding mix
3.4 oz box instant vanilla pudding mix
3 cups milk
3 tablespoons pecans, chopped (for topping)
2 cups Cool Whip, thawed (for topping)
Instructions:
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