Apple Pie Biscuits

Preheat your oven to 375°F (190°C). Lightly grease a 9x9-inch baking dish.

Prepare the Biscuits:

2. Separate the biscuits and flatten each one slightly with your hands or a rolling pin.

3. Place a spoonful of apple pie filling in the center of each biscuit.

Assemble:

4. Fold the edges of the biscuit up over the filling and pinch to seal. Place the filled biscuits seam-side down in the prepared baking dish.

Top with Sugar and Spice: