Danish Remoulade Sauce Recipe ADVERTISEMENT Ingredients 1/2 cup mayonnaise 2 tbsp pickles, finely chopped 1 tbsp Dijon mustard 1 tsp capers, finely chopped 1 tsp lemon juice 1 tsp fresh parsley, chopped 1 small shallot, finely minced 1/2 tsp curry powder (optional) Salt and pepper to taste Instructions ADVERTISEMENT Pages: 1 2 ADVERTISEMENT